Dangerous with cookware
When it comes to having a healthy lifestyle, you may think of having an exercise regimen, changing your daily diet, and maybe even switching to all organic products. While these are healthy decisions to make, there is one area in which the majority of people are causing harm to their daily lives without even knowing it with their cookware.
The quality of your cookware should be just as important as diet and exercise. This is why Green Remedy recommends and endorses the use of Saladmaster cookware.
A Change in Your Cookware Could Change Your Life
Saladmaster believes that healthier cooking leads to a healthier lifestyle. Our cookware sets offer a way to cook that can transform the way you feel. The cookware is made from high-quality, medical-grade 316Ti stainless steel.
Carolyn Evans, Vice President of Marketing at Saladmaster, says, “Properties are similar to those of alloy 316 except that 316Ti can be used at elevated sensitization temperatures, due to its Titanium addition in the steel formation. So this means that when 316 stainless steel is reinforced with titanium, corrosion resistance is improved, particularly against sulfuric, hydrochloric, acetic, formic and tartaric acids, acid sulfates and alkaline chlorides.”
The premium material and special design also enable people to cook at lower temperatures. What does this ultimately mean? The Saladmaster cooking method helps maintain the vitamins and nutrients in your food.
What is the benefit of more vitamins and nutrients on a daily basis? The impact could be significant over time, which is one reason why we believe a change in your cookware could change your life.